Garden Guide for Zone 8b
Kohlrabi
Brassica oleracea var. gongylodesKohlrabi is a member of the cabbage family, and is an easy-to-grow vegetable that is rich in nutrients. It has a bulbous stem that grows above ground, which can be eaten raw or cooked. The leaves are also edible.
Quick Info
- Soil: Well-drained, fertile soil rich in organic matter
- Water: Regular watering, keeping the soil consistently moist
- Light: Full sun to partial shade
- Sowing Method: Direct sow or transplant
- Growing Days: 55
Sowing Months
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Harvest Months
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Planting Instructions
Planting Instructions: Sow seeds 1/4 to 1/2 inch deep, spaced 1 inch apart. Thin to 4-6 inches apart once the seedlings are a few inches tall. For a fall harvest, sow seeds in late summer.
Harvest Instructions
Harvest Instructions: Harvest when the bulbs are 2-3 inches in diameter for the best flavor and texture. Cut the bulb from the stem at ground level.